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Tradition Gourmet Basket

€84.90

Tax included

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Nibbles:

1 Vineyard Terrine with Late Harvest 100 g

1 Eggplant caviar 100 g

Entrance:

1 Block of Southwest IGP Duck Foie Gras 200 g

1 Onion Confit 50 g

1 White wine AOC Monbazillac BIO Château Cluzeau "La Tourelle de Cluzeau" Owner Harvesting in Organic Agriculture 75 cl

Dish:

1 Old-fashioned ham 350 g

1 Brive Violet Mustard 200 g

Softness:

1 Bag of Chocolate and Cocoa Truffles 100 g

1 Wooden Appetizer Board

1 Rectangular Wicker / Wood Basket with Folding Handles (35 x 27 x 13 cm)

Reference PDGO021